Tulsi, Vana aka Holy Basil (Ocimum tenuiflorum var. vana)

Vana Tulsi, often called “forest basil,” is a robust variety of Holy Basil known for its hardiness and generous growth. Native to India and East Africa, it carries a bold, uplifting aroma that is both spicy and citrusy, with a distinct clove-like scent. Its larger, textured leaves mature into graceful spikes of tiny white blossoms that attract pollinators, while warm weather encourages vigorous growth, forming airy, branching shrubs that sway beautifully in the breeze.

Deeply rooted in Ayurvedic tradition, Vana Tulsi is revered for its adaptogenic qualities. Its leaves have long been gathered for everyday herbal preparations, especially soothing infusions that uplift the spirit, support resilience, and promote overall well-being. Valued in households and temple gardens alike, this form of Tulsi is honored both for its invigorating aroma and its association with the sacred rhythms of nature. Its presence is at once practical and enchanting, perfuming the air, feeding pollinators, and offering an enduring sense of companionship to those who cultivate it.