Tulsi, Rama aka Holy Basil (Ocimum tenuiflorum var. rama)

Rama Tulsi, the most common type of Holy Basil and a cousin to Sweet Basil, bears bright green, softly textured leaves that release an uplifting, clove-like fragrance with the slightest touch. Slender, purple-tinged stems rise to display whorls of delicate pinkish blossoms, attracting bees and other pollinators with their nectar.

Across India and regions influenced by Ayurvedic tradition, Tulsi holds deep cultural and spiritual significance. Often grown near homes, courtyards, and temples, it is regarded as sacred and associated with the goddess in plant form. Rama Tulsi’s gentle flavor and aroma make it a staple in daily herbal preparations, teas, and rituals intended to support overall wellness, mental calm, and resilience.

Cherished for its adaptability and abundant aromatic leaves, Rama Tulsi responds well to regular harvesting, which encourages fuller growth and allows gardeners to enjoy its fragrance, gentle nature, and steady companionship throughout the warm months.