THE WEEKEND HOMESTEADER
Author: Anna Hess
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The Weekend Homesteader guides readers to self-sufficiency, month by month. Whether it's January or June, you'll find exciting, short projects that help you dip your toes into the vast ocean of homesteading without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun doing it, these projects will be right up your alley, no matter if you live on a 40-acre farm, own a postage-stamp lawn in suburbia, or call a high-rise home.
You'll learn about backyard chicken care, choosing the best mushroom and berry species, and why and how to plant a no-till garden that heals the soil while providing nutritious food. Permaculture techniques will turn your homestead into a vibrant ecosystem and attract native pollinators while converting our society's waste into high-quality compost and mulch. Meanwhile, enjoy the fruits of your labor right away as you learn the basics of cooking and eating seasonally, then preserve homegrown produce for later by drying, canning, freezing, or simply filling your kitchen cabinets with storage vegetables. As you become more self-sufficient, you'll save seeds, prepare for power outages and tear yourself away from a full-time job while building a supportive and like-minded community.
You won't be completely eliminating your reliance on the grocery store, but you will be plucking low-hanging (and delicious!) fruits out of your own garden by the time all 40-eight projects are complete.