•
1 1

SAY CHEESE: A KID'S GUIDE TO CHEESE MAKING WITH RECIPES FOR MOZZARELLA, CREAM CHEESE, FETA & OTHER FAVORITES

Author: Ricki Carroll, Sarah Carroll

Paperback

136 pages

8778
List Price:
$12.95 USD
$18.95 USD $12.95 USD
Sale On Backorder

Become a Member Today!

Your membership adds up to more than just extra money in your wallet

Enjoy peace of mind knowing that you have gained greater resiliency with the expert guidance of the Mother Earth News community. You can become less reliant on the grid, combat the whims of the supply chain, and resist corporate greed. Take matters into your own hands as a member and re-invest your time, money, and energy in the things that are most important to you.

Your Benefits Include:
  • Exclusive everyday member discounts on top-quality products in the Mother Earth News Store to support your self-sufficiency goals
  • Mother Earth News magazine (print and/or digital, bimonthly during your membership term), backed by 50+ years of trusted guidance in all things sustainability and self-sufficiency
  • 350+ how-to video tutorials and webinars (only available to members, with new videos added online monthly)
  • Unrestricted access to online content: members get to view the latest articles, recipes, and project ideas before non-members

Best-selling author Ricki Carroll — known worldwide as the Cheese Queen — and her daughter, Sarah Carroll, bring easy cheese-making into your kitchen with this fun guide for kids and families. Step-by-step photos guide kids ages 8–12 through the cheese-making process, then teach them how to make 12 classic favorites, including mozzarella, feta, ricotta, and cream cheese.

A hearty helping of kitchen chemistry, math, and bits of international cheese-making history add to the education. A bonus log sheet lets young cheese makers keep notes just like the pros, while punch-out labels and colorful flags will embellish homemade cheeses and global cheese platters.

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)