FRUITFUL LABOR: THE ECOLOGY, ECONOMY, AND PRACTICE OF A FAMILY FARM

As the average age of America’s farmers continues to rise, we face serious questions about what farming will look like in the near future and who will be growing our food. Many younger people are interested in going into agriculture, especially organic farming, but cannot find affordable land or lack the conceptual framework and practical information they need to succeed in a job that can be both difficult and deeply fulfilling.

In Fruitful Labor, Mike Madison meticulously describes the ecology of his own small family farm in the Sacramento Valley of California. He covers issues of crop ecology, such as soil fertility, irrigation needs, and species interactions, as well as the broader agroecological issues of the social, economic, regulatory, and technological environments in which the farm operates. The final section includes an extensive analysis of sustainability on every level.

Pithy, readable, and highly relevant, this book covers both the ecology and the economy of truly sustainable agriculture. Although Madison’s farm is unique, the broad lessons he has gleaned from his more than three decades as an organic farmer will resonate strongly with the new generation of farmers who work the land, wherever they might live.