COOKING WITH RICE, E-HANDBOOK
From polished white to wild rice, this e-handbook tells you what you need to know about rice-from buying it to using it. Contains a list of the different types of rice and their characteristics and recipes, including Easy Chicken Rice Soup, Rice and Shrimp Salad, Carrot and Chicken Pilaf, and Cranberry, Wild Rice, and Sausage Stuffing.
Rice recipes are practically limitless! 39 pages.
INSTANT DELIVERY ITEM: When you order this e-book*, we will provide you with a link for the e-book on the confirmation page. Simply click on the link and save the file to your computer — no more waiting for delivery or paying expensive shipping and handling fees.
Mother Earth News E-Handbooks are packed with practical information, innovative ideas, and creative projects right at your fingertips. By supporting digital products like this one, you are helping save millions of trees a year. Order your downloadable PDF and start reading today!
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