{"title":"Food \u0026 Cooking Books","description":"","products":[{"product_id":"the-herbal-kitchen","title":"The Herbal Kitchen","description":"\u003cp data-mce-fragment=\"1\"\u003eHerbs are a gift from nature. They not only help to create aromatic and delicious food, they also support overall health and wellness on a daily basis. Using dried and fresh herbs in your cooking boosts your intake of vitamins and minerals, improves digestion, strengthens immunity, and increases energy. Using plants as medicine is an ancient and powerful tradition that connects you to the earth, helps treat common ailments, promotes restful sleep, relaxation, and more.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci\u003eThe Herbal Kitchen\u003c\/i\u003e\u003cspan\u003e will help you recognize the extraordinary pharmacy that probably already exists in your own kitchen. With 50 easy-to-find herbs and spices, information and tips for preparing, storing, and using them, and over 250 simple, flavorful recipes, it will empower you to care for your health.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWhether you are already familiar with herbs or are just starting out on the herbal path, Kami McBride offers recipes for everyone.  Mix up refreshing drinks, infuse oil, vinegar, and honey, and learn how to make tinctures and cordials, salts, sprinkles, and more.\u003c\/span\u003e\u003c\/p\u003e","brand":"Red Wheel","offers":[{"title":"Default Title","offer_id":42405666095359,"sku":"11343","price":22.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/11343_TheHerbalKitchen.jpg?v=1680543181"},{"product_id":"the-pesto-cookbook","title":"The Pesto Cookbook","description":"\u003cp\u003e\u003ci\u003eThe Pesto Cookbook\u003c\/i\u003e has 116 recipes for creative herb combinations and dishes bursting with flavor. The classic pesto mixture of basil, garlic, olive oil, nuts, and Parmesan cheese is popular, but why stop at basil? Unlock pesto's full potential by introducing other delicious herbs into the mix, including rosemary, mint, parsley, thyme, tarragon, and cilantro. This diverse collection of recipes for fresh pestos, pastes, and purées takes inspiration from cultures beyond Italy, with international delights such as Moroccan Chermoula, Brazilian Tempero Purée, and Peanut-Cilantro Pesto. In addition to 49 pesto recipes, 67 creative recipes for cooking with pesto show off how versatile these simple sauces can be.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%, 326px); height: 0px; width: 100%; text-align: center;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=pesto_issuu_040218\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405669273855,"sku":"8775","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/8775.jpg?v=1669919667"},{"product_id":"the-chicken-bible","title":"The Chicken Bible","description":"\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003eYou can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we’ve heard it all. But boring? That’s where we draw the line. Sure, it might have started to feel a bit redundant. But that’s not the chicken’s fault. America’s Test Kitchen is here with the inspiration you need. It’s time those chicken pieces in your freezer got the respect they deserve.\u003c\/p\u003e\n\u003cp\u003eChicken is the go-anywhere, eat-with-anything, highly transformable crowd favorite that always fills the bill. Find exactly what you’re looking for (and more!) with a wide breadth of themed chapters, including Easy Dinners, Classic Braises, Breaded and Fried, Pasta and Noodles, Savory Pies, and Casseroles, and appliance-specific recipes. There’s even a dedicated chapter of recipes for cooking for two. And with an introduction detailing how to prep any chicken part, from pounding breasts and preparing cutlets to whole bird skills like butterflying or breaking down a chicken, you’ll be a poultry pro in no time.\u003c\/p\u003e\n\u003cp\u003eCozy up to succulent roast chickens with sauces made from pan drippings, sink your teeth into the crispiest, crunchiest fried chicken you’ve ever had, and try your hand at sous vide for unbelievably moist chicken, or fire up the grill for anything from kebabs to beer can chicken. With over 500 recipes, you could eat chicken every night and never tire of it. 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Wherever he’s gone, he has gleaned valuable insights into the cultures and traditions of local and indigenous peoples, whether they make familiar ferments like sauerkraut or less common preparations like natto and koji.\u003c\/p\u003e\n\u003cp\u003eIn his latest book, \u003cem\u003e Sandor Katz’s Fermentation Journeys, \u003c\/em\u003e Katz takes readers along with him to revisit these special places, people, and foods.\u003c\/p\u003e\n\u003cp\u003eThis cookbook goes far beyond mere general instructions and explores the transformative process of fermentation through:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDetailed descriptions of traditional fermentation techniques\u003c\/li\u003e\n\u003cli\u003eCelebrating local customs and ceremonies that surround particular ferments\u003c\/li\u003e\n\u003cli\u003eProfiles of the farmers, business owners, and experimenters Katz has met on his journeys\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt contains over 60 recipes for global ferments, including:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cem\u003eChicha de jora\u003c\/em\u003e (Peru)\u003c\/li\u003e\n\u003cli\u003eMisa Ono’s \u003cem\u003e Shio-koji, \u003c\/em\u003e or salt koji (Japan)\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eDoubanjiang\u003c\/em\u003e (China)\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eEfo riro \u003c\/em\u003e spinach stew (Nigeria)\u003c\/li\u003e\n\u003cli\u003eWhole sour cabbages (Croatia)\u003c\/li\u003e\n\u003cli\u003e\n\u003cem\u003eChucula\u003c\/em\u003e hot chocolate (Colombia)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e Sandor Katz’s Fermentation Journeys \u003c\/em\u003ereminds us that the magical power of fermentation belongs to everyone, everywhere. 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Skip the traditional rounds of kneading and rising. With dough always ready to go, you'll be serving up glorious, fresh-baked breads in no time!\u003c\/p\u003e\n\u003cp\u003eAward-winning cookbook author Judith Fertig shares her expertise with a simplified, step-by-step technique and straightforward, detailed recipes easy enough for even beginning bread bakers.\u003c\/p\u003e\n\u003cp\u003eStart with a simple French loaf or pizza dough and quickly advance to filled breads, bagels, and flaky, buttery croissants. 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Along with beautiful color photographs, the book is full of helpful soup-making advice and information about the health rewards of superfood soups, including soup cleanses and rejuvenating broths.\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%,326px); height: 0; width: 100%;\"\u003e\u003ciframe style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" src=\"https:\/\/e.issuu.com\/embed.html?d=8503_superfoodsoups\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405724881151,"sku":"8503","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/8503_SuperfoodSoups.jpg?v=1680275495"},{"product_id":"stacked-with-flavor-set","title":"Stacked With Flavor Set","description":"\u003cp\u003eWant to move more easily? Enjoy your life and activities more? Many of us may find that an anti-inflammatory diet can help, we just don’t know where to start and are overwhelmed with the possibilities. Well, the Stacked with Flavor Set is your starting point!\u003c\/p\u003e\n\u003cp\u003eIn the Stacked with Flavor Set, you’ll get both of author Shawna Coronado’s books, \u003cem\u003eStacked with Flavor,\u003c\/em\u003e and the companion guidebook, \u003cem\u003eStacked with Flavor: Healthy Snacks\u003c\/em\u003e!\u003c\/p\u003e\n\u003cp\u003eIn \u003cem\u003eStacked with Flavor\u003c\/em\u003e, you’ll get an inside look at Shawna Coronado’s journey to an anti-inflammatory lifestyle, as well as her plan that includes growing and eating organic produce, exercising regularly, and therapeutic gardening. Help your family stay healthy, lose weight, feel better, and have more energy while reducing aches and pains and chronic inflammation. Inside, you’ll discover Shawna’s secret of placing foods on top of one another to enhance color, scent, and taste and her herb and spice combinations to increase the flavor of your foods.\u003c\/p\u003e\n\u003cp\u003eOnce you’ve mastered the process, you can dive deep into the world of healthy snacks in \u003cem\u003eStacked with Flavor: Healthy Snacks\u003c\/em\u003e. In her search for an eating plan to help her health, Coronado discovered that snacks, instead of being detrimental, were, in fact, an important component of a beneficial menu. Making smart snack choices is the key; a snack can keep you feeling full and emotionally satisfied all day. In these pages, you'll discover recipes for raw, protein, baked, and party snacks.\u003c\/p\u003e\n\u003cp\u003eWith the tips and recipes found in these two books, you’ll be well on your way to eating an anti-inflammatory diet and living a healthier lifestyle!\u003c\/p\u003e","brand":"Ogden Publications, Inc.","offers":[{"title":"Default Title","offer_id":42405725634815,"sku":"10279","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/10279_StackedWithFlavorSet.jpg?v=1664216553"},{"product_id":"stacked-with-flavor","title":"Stacked With Flavor: An Anti-Inflammatory Cookbook With Dairy-Free, Grain-Free, And Low-Sugar Recipes","description":"\u003cp\u003eWant to move more easily? Enjoy your life and activities more? Many of us may find that an anti-inflammatory diet can help; we just don’t know where to start and are overwhelmed with the possibilities. In addition, anti-inflammatory diets are often bland and boring. That is not the case with \u003cem\u003eStacked With Flavor: An Anti-Inflammatory Cookbook With Dairy-Free, Grain-free \u0026amp; Low-Sugar Recipes\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eOn her personal journey to discover methods and foods to deal with chronic pain, author Shawna Coronado began with research and a visit to a nutritionist specializing in inflammatory conditions, which changed her life positively forever. She stopped eating dairy, sugar, and grains; scientific evidence points to how a lifestyle of eating anti-inflammatory foods can lessen and even eliminate inflammation in the body that is often blamed for diabetes, heart disease, arthritis, allergies, chronic pain, and a variety of diseases and disorders. To help her health, she’s created an overall plan that includes growing and eating organic produce, exercising regularly, and therapeutic gardening. In \u003cem\u003eStacked With Flavor\u003c\/em\u003e, she shares her powerful and personal story of what she has learned along the way: cooking methods to add over-the-top flavor to nutritious yet everyday foods; delicious recipes for imbuing your food with LOTS of flavors using mixtures of various herbs and spices and other techniques, and tips and meal plan to help you start your journey to better health.\u003c\/p\u003e\n\u003cp\u003eApplying the knowledge Shawna gained from her guiding nutritionists and doctors to her daily life helped trigger a remarkable transformation; she went from taking medications as a solution to her health issues to a life with more than 80 percent reduction in pain, reduced allergy reactions, improved moods, and increased energy, all without prescriptions. Help your family stay healthy, lose weight, feel better, and have more energy while reducing aches and pains and chronic inflammation. Stacked With Flavor allows you to discover Shawna’s secret of placing foods on top of another to enhance color, scent, and taste, and her herb and spice combinations to increase the flavor of your foods.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"text-decoration: underline;\"\u003e Testimonial\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cblockquote\u003e\n\u003cp\u003e\"Please know that thanks to having had the great fortune to hear [Shawna Coronado] speak at the Albany, Ore., Mother Earth News Fair the first weekend in August, I am now almost pain-free, no longer considered diabetic (as long as I eat as [she] suggested), almost 35 pounds lighter, and 4 1\/2 sizes smaller in pants and skirts! I feel better than I have in decades! I have not felt this good since my debilitating back injury Jan. 31, 1981. I am also once again able to wear the same size jeans as I did in high school some 48 years ago!\" — Beatrice D\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%, 326px); height: 0px; width: 100%; text-align: center;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=9490_stacked_with_flavor\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox allow-forms\" allow=\"clipboard-write\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Ogden Publications, Inc.","offers":[{"title":"Default Title","offer_id":42405725700351,"sku":"9490","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/9490.jpg?v=1644007127"},{"product_id":"smokehouse-handbook","title":"Smokehouse Handbook","description":"\u003cp\u003eFor backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jake Levin’s comprehensive guide, \u003cem\u003eSmokehouse Handbook\u003c\/em\u003e, guarantees mouthwatering results for producing everything from the perfect smoked salmon to a gorgeous smoked brisket.\u003c\/p\u003e\n\u003cp\u003eLevin demystifies the process of selecting the right combination of meat, temperature, and wood to achieve the ultimate flavor and texture. Detailed step-by-step photos show the various techniques, including cold-smoking, hot-smoking, and pit roasting. A survey of commercially-available smokers critiques the features of each one, and for readers with a DIY bent, Levin includes plans and diagrams for building a multipurpose smokehouse. Featured recipes include specialty brines and rubs along with preparation guidelines for all the classic cuts of meat, including ham, brisket, ribs, bacon, and sausage, as well as fish and vegetables. With in-depth troubleshooting and safety guidelines, this is the one-stop reference for smoking success.\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%, 326px); height: 0px; width: 100%; text-align: center;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=9360_smokehousehandbookinternal\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405725831423,"sku":"9360","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/9360_SmokehouseHandbookCover.jpg?v=1644007134"},{"product_id":"simply-vibrant","title":"Simply Vibrant: All-Day Vegetarian Recipes For Colorful Plant-Based Cooking","description":"\u003cp\u003eWith everyday recipes inspired by the seasons and practical preparations, Anya Kassoff leads the way to colorful, internationally flavored foods that delight the palate and the eyes. Simply Vibrant offers a modern way to eat, breaking the boundaries between sweet and savory with intuitively nourishing foods.\u003c\/p\u003e\n\u003cp\u003eStart your day with Creamy Steel Cut Oats with Rainbow Chard and Pine Nuts, throw together a rainbow-colored salad for lunch, or make black rice sushi for a quick snack. Later, feed your sweet tooth and your body with Sweet Potato Chocolate Brownies. This is fresh, fun, delightful whole food.\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%, 326px); height: 0px; width: 100%; text-align: center;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=binder1_66ab35412d847f\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox allow-forms\" allow=\"clipboard-write\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Simon \u0026 Schuster","offers":[{"title":"Default Title","offer_id":42405725962495,"sku":"8976","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/8976_SimplyVibrant.jpg?v=1680203995"},{"product_id":"root-cellaring","title":"Root Cellaring: Natural Cold Storage Of Fruits \u0026 Vegetables","description":"\u003cp\u003eAnyone can learn to store fruits and vegetables safely and naturally in a cool, dark space with the step-by-step advice in this book. Root cellaring is a way of using the earth's naturally cool, stable temperature to store perishable fruits and vegetables and preserve them for months to come. This book will show you a no-cost, simple, low-technology, energy-saving way to keep your harvest fresh all year long.\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%,326px); height: 0; width: 100%;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=539_rootcellaring\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405727142143,"sku":"539","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/539_RootCellaring.jpg?v=1680199368"},{"product_id":"recipes-from-the-herbalists-kitchen","title":"Recipes From the Herbalist's Kitchen","description":"\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003eAuthor and herbalist Brittany Wood Nickerson understands that food is our most powerful medicine. In \u003cem\u003eRecipes from the Herbalist’s Kitchen\u003c\/em\u003e, she reveals how the kitchen can be a place of true awakening for the senses and spirit, as well as deep nourishment for the body. With in-depth profiles of favorite culinary herbs such as dill, sage, basil, and mint, Nickerson offers fascinating insights into the healing properties of each herb and then shares 110 original recipes for scrumptious snacks, entrées, drinks, and desserts that are specially designed to meet the body’s needs for comfort, nourishment, energy, and support through seasonal changes.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe src=\"https:\/\/www.youtube.com\/embed\/TSmmRRTaSV8\" width=\"640\" height=\"360\" allowfullscreen=\"allowfullscreen\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405727535359,"sku":"8332","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/8332_LG-1.jpg?v=1644007183"},{"product_id":"real-food-fermentation","title":"Real Food Fermentation: Preserving Whole Fresh Food With Live Cultures In Your Home Kitchen","description":"\u003cdiv itemprop=\"description\"\u003e\n\u003cp\u003ePreserve your favorite foods through every season with \u003cem\u003eReal Food Fermentation\u003c\/em\u003e. Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you’ll use again and again. And express yourself by making something unique and whole.\u003c\/p\u003e\n\u003cp\u003eInside you’ll find:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAll the basics: the process, the tools, and how to get started\u003c\/li\u003e\n\u003cli\u003eA guide to choosing the right ingredients\u003c\/li\u003e\n\u003cli\u003eSauerkraut and beyond: how to ferment vegetables, including slaw-style, pickles, and kimchi\u003c\/li\u003e\n\u003cli\u003eHow to ferment dairy into yogurt, kefir, crème fraîche, and butter\u003c\/li\u003e\n\u003cli\u003eHow to ferment fruits, from lemons and tomatoes, and how to serve them\u003c\/li\u003e\n\u003cli\u003eHow to ferment your own beverages, including mead, kombucha, vinegar, and ginger ale\u003c\/li\u003e\n\u003cli\u003eA primer on fermented meat, fish, soy, bread, and more\u003c\/li\u003e\n\u003cli\u003eEverything you need to know about why the recipes work, why they are safe, what to do if they go wrong, and how to modify them to suit your taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv data-configid=\"31475071\/69494026\" style=\"width: 600px; height: 375px; text-align: center;\" class=\"issuuembed issuu-isrendered\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?identifier=a92icfo4ci3t\u0026amp;embedType=script#31475071\/69494026\" style=\"border: none; width: 100%; height: 100%;\" title=\"issuu.com\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups\" allowfullscreen=\"\" webkitallowfullscreen=\"\" mozallowfullscreen=\"\" msallowfullscree=\"\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003cscript src=\"\/\/e.issuu.com\/embed.js\" type=\"text\/javascript\"\u003e\u003c\/script\u003e\n\u003c\/div\u003e","brand":"Quarto","offers":[{"title":"Default Title","offer_id":42405727895807,"sku":"9576","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/9576_LG-1.jpg?v=1644007188"},{"product_id":"raw-energy-in-a-glass","title":"Raw Energy In A Glass","description":"\u003cp\u003eBest-selling author Stephanie Tourles offers more than 120 delicious, super-nutritious recipes for smoothies, shakes, green drinks, power shots, mocktails, longevity elixirs, and fermented beverages, all designed to boost your health and energy. All recipes can be 100% vegan, though honey is often offered as one of several sweetening choices.\u003c\/p\u003e\n\u003cp\u003eThere's even an original recipe for vegan yogurt, made with nut milks and probiotics. And no juicer is required: Tourles uses a high-powered kitchen blender to turn raw ingredients into satisfying drinks. From Green Grapefruit Refreshers and Ginger-Lime Mocktinis to Golden Antioxidant Fusion, Aloe and Pineapple Digestive Health Elixir, Pain-Away Chlorella Smoothies, and Sunbutter Banana Shakes, there's no shortage of nourishing, energizing, and irresistible choices.\u003c\/p\u003e\n\u003cp\u003eTry out a yummy recipe from the book below!\u003c\/p\u003e\n\u003csection class=\"recipe__section\"\u003e\n\u003ch3 class=\"recipe__h\"\u003e\u003cstrong\u003eShot of Citrus Punch\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp class=\"recipe__text\"\u003eThis is the perfect winter beverage to enjoy when citrus fruits are at their most succulent. It's a tantalizingly fragrant, sweet-tart, pinkish-orange explosion of vitamin C! Great for breakfast or any time you need a shot of energy that's both powerful and tasty.\u003cbr\u003e\u003cbr\u003eYield: 2 servings\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"recipe__section\"\u003e\n\u003ch4 class=\"recipe__h--section\"\u003eIngredients\u003c\/h4\u003e\n\u003cdiv class=\"recipe__group\"\u003e\n\u003cul class=\"recipe__ingredients\"\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003e1 medium grapefruit\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003e1 medium orange, tangerine, or tangelo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003e1 medium lime\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003e1 medium lemon\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003e1 tablespoon raw honey, raw agave nectar, or maple syrup\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"recipe__item\"\u003e\u003cspan class=\"recipe__ingredient\"\u003ePinch of sea salt (optional)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003csection class=\"recipe__section\"\u003e\n\u003ch4 class=\"recipe__h--section\"\u003eDirections\u003c\/h4\u003e\n\u003col class=\"recipe__steps list--numbered\"\u003e\n\u003cli class=\"recipe__item list__item--numbered\"\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cimg alt=\"\" src=\"http:\/\/www.storey.com\/article\/shot-of-citrus-punch\/\" class=\"recipe__img--step\"\u003eCut the grapefruit, orange, lime, and lemon into halves and juice with a manual or electric juicer; strain out the seeds.\u003c\/li\u003e\n\u003cli class=\"recipe__item list__item--numbered\"\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cimg alt=\"\" src=\"http:\/\/www.storey.com\/article\/shot-of-citrus-punch\/\" class=\"recipe__img--step\"\u003eVigorously stir the honey and salt, if desired, into the juice until thoroughly blended.\u003c\/li\u003e\n\u003cli class=\"recipe__item list__item--numbered\"\u003e\n\u003cspan\u003e \u003c\/span\u003e\u003cimg alt=\"\" src=\"http:\/\/www.storey.com\/article\/shot-of-citrus-punch\/\" class=\"recipe__img--step\"\u003eServe immediately, complete with all of the fiber, as I do, or strain through a mesh strainer to yield a more clarified beverage. Mix with a splash of carbonated water to make a naturally yummy sparkling soda.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/section\u003e\n\u003csection class=\"recipe__section\"\u003e\n\u003cdiv class=\"recipe__note\"\u003e\n\u003cp\u003e\u003cstrong\u003eA good source of:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eantioxidants, vitamin C, folic acid, potassium, natural sugars, and fiber (if you don't strain it out)\u003c\/p\u003e\n\u003cdiv style=\"position: relative; padding-top: max(60%,326px); height: 0; width: 100%;\"\u003e\u003ciframe src=\"https:\/\/e.issuu.com\/embed.html?d=7561_rawenergyinaglass\u0026amp;pageLayout=singlePage\u0026amp;u=ogdenpublicationsmarketing\" style=\"position: absolute; border: none; width: 100%; height: 100%; left: 0; right: 0; top: 0; bottom: 0;\" allowfullscreen=\"true\" sandbox=\"allow-top-navigation allow-top-navigation-by-user-activation allow-downloads allow-scripts allow-same-origin allow-popups allow-modals allow-popups-to-escape-sandbox\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":42405728223487,"sku":"7561","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/products\/7561_RawEnergyInAGlass.jpg?v=1680713204"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0624\/4358\/5791\/collections\/food-cooking.jpg?v=1644525682","url":"https:\/\/store.motherearthnews.com\/collections\/food-cooking.oembed?page=10","provider":"Mother Earth News","version":"1.0","type":"link"}